Are We Ready for Lab Grown Meat? | 36
Description
We’ve got the meats! Don’t look now, but your favorite burger, steak, turkey dinner, and fried chicken are poised to go full-on sci-fi in the not-so-distant future. Lab grown meat is coming for you, carnivores. But are you ready for it? Nikki and Malone investigate the pros, the cons, and the sorta creepy possibilities with reporter Joe Fassler and UC Davis biotech researcher Dr. Denneal Jamison-McClung. Is lab grown meat really the future of what's for dinner?
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Saying lab grown meat and sounding like “ewww” was pretty unobjective, and some people do in fact (like me as an anemic) need meat. In addition, there wasn’t much prep on the positive aspects of an omnivore diet.